Island Steakhouse

Enjoy the relaxed island spirit at Carmel’s favorite local’s hangout. Bill and Teresa Lee’s beautifully themed restaurant features swinging Caribbean inspired artwork and décor, and luscious food, with attentive, genial service. Chef Jason Wright creates California-Caribbean cuisine with signature plates of fresh seafood, prime steaks, pastas and superb house specials.
Desserts include key lime pie, coconut cream pie, and a monster tableside Bananas Marley. For imaginative cocktails sip a bitchin’ Mojito or a Mai Tai you’ve got to try.

Open 7 Days a Week; Lunch from 11:30 am;
Dinner Mon-Thurs 5-9 pm; Fri-Sat 4:30-10 pm; Sun 4:30-9 pm
$ All Major Credit Cards Accepted
3690 The Barnyard
(831) 626-0430